Product Description

The 2.0L Wet Chemical Fire Extinguisher is specifically designed to tackle Class F cooking oil fires, as well as Class A fires involving materials such as wood, paper, and textiles. These extinguishers are essential in commercial kitchens, particularly where deep fat fryers and cooking oils present a higher fire risk.

Wet chemical extinguishers work by creating a cooling and smothering effect over burning oils, forming a protective layer that helps prevent re-ignition. This makes them a critical safety device in restaurants, cafés, food preparation areas, and catering facilities.

Constructed with a stainless steel cylinder, handles, and brass valve components, this extinguisher is built for durability and reliability in demanding kitchen environments. A quick release bracket also allows for easy installation in tighter spaces where accessibility is important.

Key Features

• Designed for Class F cooking oil fires and Class A fires
• Ideal for commercial kitchens and food preparation areas
• High performance wet chemical extinguishing agent
• Stainless steel cylinder and handles for durability
• Nickel plated brass valve and brass ferrules for reliability
• Quick release bracket suitable for tight installation spaces
• Long discharge time for improved fire suppression

Please Note: Our extinguishers exclude the annual certified inspection and testing (tagging). This service can be provided separately as part of our ongoing fire compliance servicing and maintenance programme.

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